Saving Water, Protecting the Environment
Saving Water, Protecting the Environment
Welcome to the official blog page of Southwaste Disposal, where we’re committed to leading the frontier in sustainable liquid waste management solutions. At Southwaste, we understand the critical role that proper waste disposal plays in preserving our environment and ensuring the well-being of our communities. We’re excited to embark on this journey with you, our valued customers, and readers to share insights, tips, and comprehensive guides on effective liquid waste management.
Our blog is designed to serve as a resourceful hub for businesses and individuals alike, offering expert advice, innovative solutions, and practical tips to tackle the challenges of liquid waste management head-on. Whether you’re a large industrial facility needing complex waste disposal services, a local business navigating the regulations of liquid waste disposal, or a homeowner seeking tips for environmentally friendly household waste management, our blog aims to address your needs and concerns.
What is a Grit Trap? Sand and grit traps are commonly used at car washes and car dealerships. When vehicles are washed, the dirt and debris that comes off of them is captured in a sand or grit trap. These businesses...
BOD Surcharges & Your Water Bill Did your business receive an expensive water bill and you’re not sure why? It might be because of surcharges associated with Biological Oxygen Demand (BOD Surcharges) or Total...
Clogged sinks and damaged plumbing systems are some of the most common maintenance issues in most commercial kitchens. Plumbing system damage can stall all other kitchen operations, cause a dirty mess, and be hugely...
Maintaining a commercial kitchen is undoubtedly one of the most demanding tasks in the food industry. From ensuring the food is cooked correctly to keeping the dining area clean, there are many balls to keep in the...
Odors in the kitchen are unpleasant and unhygienic, which can be especially problematic in restaurants with high foot traffic and busy kitchens. But whether you're just learning how to manage your kitchen or have...
What is Hydro-Jetting? Commercial kitchens are prone to various build-ups and blockages, from grease and food particles to soap scum and mineral deposits. Left unchecked, these can cause serious and expensive...
WRM and its partners have been working with small businesses and restaurants for years and are grateful for the trust our restaurant partners place in us. We strive to not only meet but exceed our customers’...